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We put that on everything
We put that on everything
Pikliz (pronounced peak-lees and rhymes with please!) is Haiti’s beloved pickled vegetable relish: a bold, tangy, and spicy staple that brings brightness and depth to any dish. Its complex flavor comes from a slow pickling process that lets the vegetables and Scotch bonnet peppers develop layers of heat and zest, creating a balance that’s as vibrant as the island itself. We make ours with clean, fresh ingredients. No additives, no shortcuts, just authentic flavor in every bite.
Naturally fermented, Pikliz Please is alive with probiotics that support digestion and overall wellness; so while it turns up the flavor, it’s also doing your body good. It even takes the guesswork out of eating healthy, because it pairs well with all your favorite dishes. Fork it up on grilled fish, pile it over grain bowls, load up your tacos, use the brine to marinate your favorite meats or stir into your favorite cocktails — think spicy margaritas, spicy martinis, or whatever you’re mixing up next.
No kitchen is complete without Pikliz Please. We put that on everything, and now you can too!
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